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Fairtrade raises the bar with increased Living income farmer prices

Rochdale’s BCH sets its sights on major interpack appearance

Sacmi chocolate packaging systems set for largest-ever interpack presence

Mondelez reports first quarter upturn with emerging market growth

Denmark’s Lakrids by Bülow drives further UK expansion

sugar reduction

Ingredion releases sweetener targeting key confectionery sugar reduction

posted 30 April, 2020

McVities joins the list of sugar reduction challengers

posted 25 February, 2020

pladis to make major sugar reduction move for its McVitie’s biscuit range

posted 24 February, 2020

ISM Cologne 2020 50th anniversary event

posted 24 February, 2020

Barry Callebaut’s Ruby Chocolate clears key US regulatory hurdle

posted 25 November, 2019

Research finds demand for sugar reduced ranges continues in US markets

posted 21 November, 2019

Mondelēz International snacks study find consumers welcome healthier options

posted 14 November, 2019

Barry Callebaut cacaofruit chocolate series launch

posted 5 November, 2019

Bell Flavors & Fragrances EMEA focuses on functionality and innovation at FiE

posted 30 October, 2019

Confectionery expert offers warning over government policy on sweets reformulation

posted 24 September, 2019

Sensient Flavors presents Halal range at Gulfood

posted 19 August, 2019

Plamil extends So Free series as demand grows for reduced sugar ranges

posted 31 May, 2019

Older generation drives sugar reduction

posted 24 May, 2019

Driving growth for healthier confectionery

posted 10 May, 2019

Tate & Lyle launches stevia sustainability project with Earthwatch

posted 13 February, 2019

England’s leading doctor calls for extension of tax on high sugar product ranges

posted 21 December, 2018

Ingredients firm develops stem ginger for Beech’s Fine Chocolates

posted 18 December, 2018

Natural flavours and colours proving major confectionery trends

posted 21 November, 2018

Flavouring techniques from Givaudan target 50% sugar reduction

posted 15 November, 2018

Barry Callebaut posts annual growth despite market challenges

posted 9 November, 2018

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