Latest news

Core investment for Audrey’s chocolatiers boost manufacturing

Exclusive: Ferrero’s confectionery operations top WWF’s palm oil buyers’ scorecard

Liverpool’s DT&G gains vital investment fuelling European sales growth

Barry Callebaut full-year results show sales down 15% amid key tests

Major market studies finds consumers seeking greater control

Snacks

Kind reveals added sugar content

posted 11 August, 2016

Ferrero tables bid for Delacre biscuit brand

posted 4 August, 2016

Resealable film lid for snacks

posted 2 August, 2016

Nuts for almonds

posted 1 August, 2016

Canadian approval for sugar coating technology

posted 29 July, 2016

Premium price point

posted 27 July, 2016

Mondi completes Kalenobel acquisition

posted 14 July, 2016

DDW reveals food colour from purple corn

posted 12 July, 2016

GNT unveils micronised powders for solid applications

posted 12 July, 2016

Relaunch for Sweets & Savoury Snacks World

posted 11 July, 2016

Sensient extends colouring food range

posted 7 July, 2016

Confectionery snacks grew 1% in 2015

posted 5 July, 2016

TNA expands with Southern Europe office

posted 5 July, 2016

Hershey rejects Mondelēz takeover bid

posted 1 July, 2016

Candyking to kickstart growth with new CEO

posted 30 June, 2016

Concern over cake consumption

posted 28 June, 2016

Confectionery sector to be “most affected” by Brexit

posted 24 June, 2016

Sustainable palm oil labels on confectionery

posted 15 June, 2016

Chocolate bonanza

posted 1 June, 2016

ProSweets Cologne doubles event frequency

posted 24 May, 2016

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