Latest news

Exclusive: Krüger & Salecker prepares for key World Confectionery Conference return

Ritter Sport appoints brand manager for trade and shopper insights

Exclusive: Cordillera Chocolate focus

With EUDR laws looming, Lindt & Sprüngli gains 100% Rainforest Alliance cocoa certification

Exclusive video: Cordillera Chocolate set for enhanced World Confectionery Conference role

cocoa

Exclusive video: Cargill World Confectionery Conference focus

posted 14 June, 2023

Unilever extends long-term cocoa and chocolate sourcing deal with Barry Callebaut

posted 14 June, 2023

Cordillera Chocolates pioneers Colombian women’s cocoa training venture

posted 7 June, 2023

Tony’s Chocolonely introduces ‘Mission Lock’ legal measures enforcing ethical standards

posted 31 May, 2023

Nestlé confirms John Newell joining our World Confectionery Conference 2023 plans

posted 31 May, 2023

Oxfam report on Ghana farmer earnings places pressure on sector sustainability

posted 17 May, 2023

Cargill joins 2023’s World Confectionery Conference

posted 17 May, 2023

Barry Callebaut moves to enhance Forever Chocolate sustainability targets

posted 16 May, 2023

EU plans for laws tackling forced labour in cocoa supply chains require urgent implementation

posted 13 April, 2023

Chocolate Scorecard results highlights major need for raising cocoa farmer pay

posted 29 March, 2023

Chocolate Scorecard sustainability study calls on sector to deliver living income goals

posted 28 March, 2023

Nestlé annual report underlines digital transformation focus, and enhanced support for cocoa communities

posted 25 March, 2023

Exclusive: Cargill continues support for cocoa communities, as it marks World Water Day

posted 22 March, 2023

Exclusive: International Day of Forests event champions ‘CFI 2.0’ collaborative cocoa initiatives

posted 21 March, 2023

Dove Galaxy embarks on global empowering women in cocoa campaign

posted 20 March, 2023

Barry Callebaut appoints Vamsi Mohan Thati as Asia Pacific president

posted 2 March, 2023

Cocoa sector projected to reach $79 billion in value within the next decade

posted 1 March, 2023

Exclusive: Creating ingredients for success at Nestlé’s UK facilities

posted 1 March, 2023

ICCO highlights global slowdown in cocoa processing

posted 28 February, 2023

WNWN Food Labs gains major funding for scaling up cocoa-free chocolate

posted 28 February, 2023

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.