Latest news

Lindt teams with fashion designer Joe Ando for New York chocolate launch

Exclusive: Fairtrade Foundation CEO Eleanor Harrison doubles down on its mission

Global natural colours group Oterra names new company CEO

Hotel Chocolat unveils seasonal autumn spice drinking chocolates

Ferrero welcomes key progress from sector-wide cocoa initiative tackling child labour

US

Key confectionery leaders to explore sector goals at NCA’s State of the Industry Conference

posted 3 March, 2023

Nestlé interview: John Newell cocoa ingredients advisor

posted 2 March, 2023

ICCO highlights global slowdown in cocoa processing

posted 28 February, 2023

Kinder Joy series gains US NBA basketball special edition release

posted 27 February, 2023

US craft confectionery brand Scharffen Berger Chocolate Maker extends ranges

posted 24 February, 2023

Fine Chocolate Industry Association delivers chocolate glossary guide

posted 22 February, 2023

Ferrero reports improved €14 billion annual turnover, with global confectionery manufacturing expansion

posted 16 February, 2023

Hansella set to showcase major equipment series for Interpack

posted 16 February, 2023

Mars Wrigley fined after workers fall into chocolate mixing tank in Pennsylvania, US

posted 16 February, 2023

National Confectioners Association confirms leadership award winners

posted 15 February, 2023

Barry Callebaut claims major breakthrough from FDA over cocoa flavanol benefits

posted 13 February, 2023

Schubert appoints new Canadian chief operating officer

posted 11 February, 2023

Mars Wrigley spreads the love with special Valentine’s edition confectionery

posted 11 February, 2023

US consumers gain Nutella’s extended ranges as part of global celebrations

posted 8 February, 2023

Mondelēz hails annual growth, with European and US operations performing strongly

posted 6 February, 2023

Hershey Company reports key upturn with fourth quarter results

posted 2 February, 2023

Premium and sustainable confectionery ranges set to dominate 2023, says ofi

posted 31 January, 2023

Cargill research finds indulgence and health in baked series are equally important

posted 30 January, 2023

Ferrero offers early Valentine’s and Easter confectionery treats

posted 28 January, 2023

Exclusive: Chocxo confectionery growth drive with recently appointed president

posted 27 January, 2023

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.