featureSpecial focus: Artisan confectioners battle major challenges of rising costs of operatingposted 18 September, 2023
newsWhitakers Chocolates prepares to fly the flag for British confectionery at Sweets and Snacks Expoposted 29 April, 2023
newsExclusive: The International Confectionery Association agrees to intensify global sector collaborationposted 28 April, 2023
newsNCA’s Always a Treat Campaign gains notable industry honours recognising its impactposted 20 April, 2023
newsExclusive video: ISM director Sabine Schommer reveals hopes for this year’s global confectionery showposted 15 April, 2023
newsBarry Callebaut reports half-year sales volume decline amid market challengesposted 14 April, 2023
newsPerfetti Van Melle engages AI software firm’s ‘digital brain’ supply chain systemposted 12 April, 2023
newsCocoa Coalition confectionery companies back plans for EU forced labour legislationposted 11 April, 2023
newsPeter Boone resigns as Barry Callebaut CEO after over a decade with the businessposted 5 April, 2023
newsGoodSam snacks group gains key honours with industry sustainability accoladeposted 29 March, 2023
