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Andy Murray gains a warm reception at Walker’s Shortbread
Germany’s Syntegon records core revenue boost ahead of interpack
Hershey’s US president set for unexpected business exit
Tanis Confectionery’s team become new “Dutch Masters” with World Record gummy success
Barry Callebaut CEO looks to re-set business foundations amid challenging results
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news
Layn opens European facility to strengthen natural sweetener innovation
posted 8 December, 2017
news
Packaged food looks to Asia Pacific, Middle East and Africa for growth
posted 1 November, 2017
news
Technology that creates prismatic effect on cartons unveiled
posted 18 October, 2017
news
Bühler acquires wafer machinery supplier Haas
posted 12 September, 2017
news
Use of stevia in sugar and gum confectionery rising
posted 5 September, 2017
news
Confectionery brand secures $35m expansion investment
posted 9 August, 2017
news
Blue Pacific expands capabilities in natural flavours
posted 8 August, 2017
news
Codex standard for confectionery permeates welcomed
posted 24 July, 2017
news
Sustainable cocoa production “paramount” to supply
posted 29 June, 2017
news
Ferrero unveils Singapore innovation centre
posted 15 June, 2017
news
Symrise opens Asia Pacific innovation and technology centre
posted 1 June, 2017
news
Premier Foods renews Cadbury cake deal
posted 10 May, 2017
news
Grupo Bimbo launches operations in Morocco
posted 4 May, 2017
news
Mondelēz enjoys “solid” Q1 performance
posted 4 May, 2017
news
Olam unveils new cocoa innovation centre in US
posted 28 April, 2017
feature
Uncertainty after TPP U-turn
posted 1 March, 2017
news
Pecan Deluxe unveils investment and expansion plans
posted 16 February, 2017
feature
What’s in store for 2017?
posted 20 January, 2017
feature
Health and nutrition
posted 15 December, 2016
news
Givaudan expands Singapore flavour centre
posted 25 November, 2016
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Confectionery Production