Luker Chocolate
Luker Chocolate expands with new Oat M!lk no added sugar couverture
Colombian chocolate manufacturer, Luker Chocolate has expanded its premium range of confectionery products with a new choco Oat M!lk 43% no added sugar couverture, writes Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Regulatory, Sustainability
Luker Chocolate releases single origin Ecuador chocolate series
Colombia’s Luker Chocolate has unveiled a significant new addition to its portfolio, with the arrival of a Single Origin Ecuador 72% dark chocolate couverture to its Selected Origins line, reports Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Sustainability
Luker Chocolate expands gaining key stake in Slovakia’s Lyra confectionery group
Colombian Chocolate Manufacturer, Luker Chocolate, has confirmed a move to gain a controlling stake in Slovakian confectionery business, the Lyra Group, reports Neill Barston.
Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability
Luker Chocolate gears up for key World Confectionery Conference appearance
Colombia’s Luker Chocolate is set to make a welcome return to the World Confectionery Conference, as editor Neill Barston discusses with its European sales manager, Paul Morris, ahead of its appearance at the event
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
Luker Chocolate: World Confectionery Conference preview
Neill Barston speaks exclusively to Paul Morris, European sales manager of Luker Chocolate, ahead of the company’s World Confectionery Conference appearance
Business news, Cocoa & chocolate, Ingredients, Sustainability
Exclusive video: Luker Chocolate World Confectionery Conference preview interview
With this year’s World Confectionery Conference fast approaching, we speak exclusively to Paul Morris, European sales manager for Colombia’s ethically-focused confectionery business Luker Chocolate, writes Neill Barston.
Business news, Cocoa & chocolate, Ingredients, Processing, Regulatory, Sustainability
Luker Chocolate’s Paul Morris joins the ranks of the World Confectionery Conference
Luker Chocolate’s Paul Morris is set to join the ranks of our World Confectionery Conference, as the company continues its expansion as a key supplier to a wide range of businesses across the sector.
Business news, Cocoa & chocolate, Ingredients, Sustainability
Fudge Kitchen chooses Luker for chocolate supply
Artisan confectionery brand, Fudge Kitchen, has switched chocolate suppliers to family-owned Luker Chocolate as part of its wider sustainability strategy.
ISM 2022 event review
Confectionery Production magazine editor Neill Barston speaks exclusively to some of this year’s ISM exhibitors, including PS8 (UK pavilion, Sandra Sullivan OBE, Elvin Willgrass, sales director, Freedom Mallows, Paul Morris, European sales director, Luker Chocolate, Matthew Stephenson, director, Sweetdreams, Neil Kelsall, founder, Chocolat Madagascar and Andrea Ferrari, manager, Abicab Brazilian trade export organisation.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Colombia’s Luker Chocolate discusses Sweetdreams new line at ISM
British-based confectionery business Sweetdreams is working with Colombian-founded Luker Chocolate to make its latest chocolate bar line, which gained a sneak preview at this year’s ISM, reports Neill Barston.
Sweetdreams Limited teams up with Luker Chocolate for Choc Nibbles bar launch
Fresh from claiming a north east regional business award, Sweetdreams Limited is on something of a roll, despite the ongoing challenges of operating amid pandemic times.
Neill Barston meets its MD, as it prepares for ISM 2022 with a very special launch.
Business news, Cocoa & chocolate, Ingredients, New products, Packaging
Focus: Raising the bar for chocolate production
The global chocolate market is continuing to be driven by processing and product development innovations despite pandemic challenges, as Neill Barston finds speaking to major corporations and smaller businesses influencing the sector, including Cargill.
Business news, Cocoa & chocolate, New products, Packaging, Processing
Luker Chocolate enters fast-rising oat milk bar market with healthier option series
Colombian ethically-founded Luker Chocolate has released its latest bar series featuring oat milk and organic sugar in response to sustained growth in the market for healthier confectionery options, reports Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Sustainability
Speciality & Fine Food Fair announces exclusive product launches and extended opening hours
The Fair is set to welcome a wide range of new producers, partners, features and products, as well as introducing a late night opening, when it returns to Olympia London from 6-7 September 2021.