newsCasting a magical spell with Kinder’s latest Harry Potter collaborationposted 29 July, 2025 | By Neill Barston
newsExclusive: Alland & Robert makes strides with fresh corporate sustainability reportposted 29 July, 2025 | By Neill Barston
news“Gelato-core” gains traction with British summer consumersposted 29 July, 2025 | By Neill Barston
newsRising demand for cocoa processing lines sees Bühler’s Appenzell site expand productionposted 28 July, 2025
newsFairtrade reveals Papua New Guinea geolocation data training for EUDR complianceposted 28 July, 2025 | By Neill Barston
newsExclusive: Ferrero sustainability report claims key environmental and social rights gainsposted 26 July, 2025 | By Neill Barston
newsRitter Sport marks a decade of success with its UK divisionposted 26 July, 2025 | By Neill Barston
newsHershey set to raise chocolate prices by double-digits amid unprecedented cocoa costsposted 25 July, 2025 | By Neill Barston
newsExclusive: Bartek ingredients joins the 2025 line-up for the World Confectionery Conferenceposted 25 July, 2025 | By Neill Barston
newsNestlé reveals drop in half-year results, despite confectionery segment gainsposted 24 July, 2025 | By Neill Barston
newsThorntons marks a centenary of special toffee with new premium releasesposted 24 July, 2025 | By Neill Barston
newsNext generation talents to be fostered by Bühler’s vocational fast track trainingposted 23 July, 2025
newsLindt & Sprüngli records half-year results upturn, in spite of continuing market pressuresposted 23 July, 2025 | By Neill Barston
newsFox’s offers category first with Dubai style Chocolatey Creamsposted 22 July, 2025 | By Neill Barston
newsFerrero targets a healthier America with US Soccer Foundation dealposted 22 July, 2025 | By Neill Barston