Dutch commit to sustainable palm oil

28 March 2012 – 21% of all palm oil used in food products in the Netherlands is RSPO certified sustainable palm oil. There has also been a significant increase in the number of Dutch organisations that have joined the RSPO during the past year.

In regards to the bakery and confectionery industry, 17% of palm oil used was sustainable, while the snack industry used 13% sustainable palm oil.