Chocolate outsourcing agreement

The Barry Callebaut Group has announced the signing of a long-term outsourcing agreement with World’s Finest Chocolate, a family-owned business based in Illinois, US.
Barry Callebaut will invest $5.7 million in fiscal year 2014/15. Deliveries from the new chocolate manufacturing base in Chicago will commence on 1 March.

Under the terms of the agreement, Barry Callebaut will acquire the industrial chocolate manufacturing assets from World’s Finest Chocolate and lease space at its existing production site in Chicago, thus establishing a new manufacturing base for the Group in the Midwest region.
The transaction also includes an agreement under which Barry Callebaut will supply all of World’s Finest Chocolate’s chocolate demand from the Chicago factory.

Dave Johnson, CEO and president Americas of the Barry Callebaut Group, says, “We feel much honoured to have been selected by World’s Finest Chocolate as their partner of choice. This long-term agreement is another important step to strengthen our services for customers in the fast-growing Midwest region of the United States. It also underscores our position as the preferred partner for outsourcing, one of our key growth drivers.”

Edmond Opler, CEO of World’s Fines Chocolate says, “Our long-term agreement with the Barry Callebaut Group guarantees the supply of our 75-year-old family recipe continuing to be made in our facility from ‘bean-to-bar’. This partnership allows us to focus our energies on continued growth, manufacturing our finished goods and servicing our many customers.”