Latest news

Exclusive: Katjes managing shareholder Tobias Bachmüller anticipates a strong ISM

Collab for Amcor and Alter Eco delivers paper packaging upgrade

Wolf Spezialmaschinen makes final preparations for ProSweets 2026

NCA refutes Florida Department of Health studies claiming elevated levels of arsenic in sweets

Germany’s BDSI expresses concern over year of ‘drastic’ ingredients price rises

Features

Special focus: China’s continued confectionery rise

posted 22 March, 2025

Exclusive: Dutch confectionery sector embracing sustainability and innovation

posted 15 March, 2025

Keeping fudge, toffee and caramel production alive and well

posted 14 March, 2025

Exclusive: ISM and ProSweets 2025 extended review

posted 20 February, 2025

Exclusive: SweetConnect makes the right digital connections

posted 30 January, 2025

Exclusive: ISM and ProSweets show preview interview

posted 24 January, 2025

The global rise of ‘candyceuticals’ and fortified gummies

posted 20 January, 2025

The mark of labelling and coding industry success

posted 7 December, 2024

Special focus: The digital power of AI’s ascent

posted 26 November, 2024

Exclusive: Behind the scenes at JJASnack’s confectionery education mission

posted 9 November, 2024

ProSweets 2025 set to feature revamped zones and themes enhancing visitor experience

posted 3 November, 2024

Exclusive review: The World Confectionery Conference marks 90th anniversary of Confectionery Production in style

posted 30 October, 2024

A Day In The Life: chocolatier William Poole

posted 29 October, 2024

Hames Chocolates among key businesses set for the World Confectionery Conference

posted 28 August, 2024

World Confectionery Conference exclusive: Behind the scenes at Ferrero’s key Luxembourg HQ

posted 21 August, 2024

Unlocking the power of plants

posted 30 July, 2024

Cooking up a storm in functional ingredients

posted 20 July, 2024

Driving efficiencies with ancillary equipment

posted 13 July, 2024

Beneo explores challenges and opportunities within plant based confectionery

posted 8 July, 2024

The keys to success with inspection and sorting equipment

posted 21 June, 2024

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