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Exclusive: DT&G Ltd gears-up for major World Confectionery Conference appearance

Exclusive video: DT&G World Confectionery Conference preview interview

Chester store opening expands Fudge Kitchen’s bold British retailing vision

Ferrero’s health-conscious Power Crunch snacking brand gains key revamp

Snickers delivers digital treats for hungry artificial intelligence

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Bühler backs European plant-based start-up firms with key snacks potential

posted 19 July, 2022

Krüger & Salecker confirms Sören Bettex as World Confectionery Conference speaker

posted 18 July, 2022

Uncle Joe’s nears 125th birthday with special campaign

posted 18 July, 2022

Ofi delivers first target for almond farming sustainability in Australia and US

posted 18 July, 2022

Ferrero expands with Chicago innovation hub, amid key sustainability progress

posted 18 July, 2022

Bühler’s Networking Days event highlights core sustainability goals

posted 17 July, 2022

Barry Callebaut’s global chocolate site to restart production in August

posted 17 July, 2022

Nutkao invests significantly in new manufacturing facilities

posted 15 July, 2022

Syntegon set to unleash major packaging systems at Fachpack

posted 14 July, 2022

Cocoa Association of Asia prepares for revised global conference

posted 13 July, 2022

Lindt & Sprüngli renews key IRI data deal to enhance its operations

posted 13 July, 2022

Italian packaging machinery sector records key sales upturn

posted 13 July, 2022

Unilever delivers new coconut tree variety in Indonesia for sustainable sugar

posted 12 July, 2022

Environmental sustainability in industry tops consumers’ care lists

posted 11 July, 2022

Nestlé teams in Hong Kong make key sustainable packaging breakthrough

posted 8 July, 2022

Capturing the market for niche confectionery product ranges

posted 8 July, 2022

Lakrids by Bülow marks World Chocolate Day with new organic Slow Crafted series

posted 7 July, 2022

ProSweets organisers confirm revised 2023 show plans alongside global ISM trade fair

posted 7 July, 2022

Encouraging response to our upcoming World Confectionery Conference

posted 6 July, 2022

Syntegon unveils latest continuous slide system for biscuits and cookies

posted 5 July, 2022

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