Latest news

Sun Chemical unveils 16th global sustainability report

Creme d’Or confectionery delivers Cat in the Hat movie tie-in

Chocolate drinks firm Knoops conjures seasonal spirit

Cargill becomes Tony’s Chocolonely’s latest mission partner

Exclusive video: ISM Middle East and Gulfood Manufacturing 2026 review

Ingredients

Olam releases its 2020 annual report reaffirming sustainability commitments

posted 8 April, 2021

Perfetti Van Melle unveils new UK managing director

posted 7 April, 2021

Cocoa Association of Asia special focus interview

posted 7 April, 2021

Cama joins key Italian businesses for Smart Packaging hub venture

posted 7 April, 2021

Easter treat analysis highlights e numbers within key seasonal ranges

posted 3 April, 2021

Puratos unveils Sparkalis venture championing SME ingredients innovations

posted 1 April, 2021

Ice cream brand Wheyhey to launch banana bread and sourdough flavours

posted 1 April, 2021

Malaysian and Russian oils and fats experts explore key food safety issues

posted 31 March, 2021

Easter chocolate innovation falls 25% amid Covid-19, according to Mintel studies

posted 31 March, 2021

Mars Wrigley aims high with Google Cloud partnership for world’s first Maltesers AI Cake

posted 31 March, 2021

Easter confectionery hopes may be fuelled by growth in online retailing

posted 30 March, 2021

German confectionery market produces over 200 million Easter bunnies

posted 30 March, 2021

Ferrero unveils debut for Rocher and Raffaello ice cream ranges

posted 30 March, 2021

Euromonitor International joins the World Confectionery Conference

posted 29 March, 2021

Cargill teams up with Nestlé for major scheme supporting Indonesian cocoa farmers

posted 29 March, 2021

South African raisins record strong seasonal crops for the global bakery sector

posted 27 March, 2021

CIUS European sugar users’ group backs calls to maintain existing EU market trading systems

posted 26 March, 2021

Barry Callebaut launches Treat Tomorrow campaign shaping the future of chocolate

posted 26 March, 2021

Pladis annual biscuit review sees 2020 sales rise despite pandemic

posted 25 March, 2021

Black Forest confectionery group unveils eco-friendly plans

posted 25 March, 2021

Filter posts

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.