Latest news

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

Major deal sees Aasted confectionery equipment acquired by PiovanGroup

Business news

Cargill puts forward plans to tackle deforestation in its cocoa supply chain

posted 14 December, 2018

Confectionery delivers festive growth within travel retail segment

posted 13 December, 2018

Academy of Chocolate conference majors on tackling cocoa sustainability

posted 12 December, 2018

Guittard chocolates marks 150th anniversary with festive celebrations

posted 12 December, 2018

Bühler group reorganisation with consumer foods business segment

posted 11 December, 2018

Elizabeth Shaw confectioners set for ISM return after a decade

posted 11 December, 2018

New Egyptian packaging fair Pacprocess MEA set to cover confectionery and bakery

posted 11 December, 2018

Fairtrade confirms minimum price increases paid to cocoa farmers

posted 10 December, 2018

Gulfood attracts a host of global manufacturing innovations

posted 10 December, 2018

Nestlé creates research institute for packaging to accelerate sustainability agenda

posted 10 December, 2018

Report reveals gains in Barry Callebaut’s sustainable cocoa sourcing

posted 8 December, 2018

Cadbury expresses disappointment at loss in chocolate trademark case

posted 7 December, 2018

Almond Board of California invests $6.8 million into farming research

posted 7 December, 2018

Mondelēz International confirms fresh multi-million funding for global technical centre

posted 6 December, 2018

Christmas confectionery marketing goes into overdrive

posted 5 December, 2018

Australia’s tna set to showcase automated systems at ProSweets

posted 5 December, 2018

Founder of ‘non chocolate’ brand Kaakao reports strong international response

posted 3 December, 2018

Nine inducted into the Candy Hall of Fame

posted 3 December, 2018

Behind the scenes of CasaLuker’s Colombian chocolate dream

posted 30 November, 2018

Givaudan launches Mista – a new innovation platform for the food industry

posted 30 November, 2018

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.