Latest news

Hershey releases movie trailer of founder’s rise to confectionery stardom

Pierre Marcolini celebrates Spring/Summer 2026 collection with exclusive evening

Next generation touchscreen boosts food safety

Healthier confectionery shouldn’t be a compromise

Koelnmesse makes its debut in Africa with Anuga Select South Africa

Business news

Ingredient focus: Generation Z driving continued momentum in the sector’s macadamia nut useage

posted 24 October, 2020

Chocolate melting system from PTL developed through key industry research

posted 23 October, 2020

Swiss platform for sustainable cocoa elects Filippo Veglio as president

posted 23 October, 2020

Tony’s Chocolonely voices concerns over NORC report revelations on child labour in cocoa supply chains

posted 23 October, 2020

tna launches virtual platform for engaging with key manufacturing markets

posted 23 October, 2020

Love Cocoa seeking to deliver some seasonal cheer with its Christmas collection

posted 22 October, 2020

Germany’s Schenck Process Group confirms acquisition of Baker Perkins equipment firm

posted 22 October, 2020

Wolf Butterback hails successful trials of GEA BlueQ chiller series

posted 21 October, 2020

Key NORC report on child labour within cocoa supply reveals significant concerns still remain

posted 21 October, 2020

Andy Baxendale interview: World Confectionery Conference feature

posted 21 October, 2020

European Cocoa Association shows regional cocoa grindings fall amid challenging market

posted 21 October, 2020

Nestlé records organic growth for its nine-month results, despite reduced confectionery sales

posted 21 October, 2020

Trend focus: Creating product transparency rises to the top of the agenda

posted 20 October, 2020

Olam gains industry accolade for AtSource cocoa sustainability platform

posted 20 October, 2020

Tony’s Chocolonely joins with Favored Nations for US VOTE chocolate bars

posted 20 October, 2020

Hershey delivers new virtual platform engaging with customers amid coronavirus pandemic

posted 20 October, 2020

Israeli start-up develops plant-based nutrition bars targeting stress relief

posted 19 October, 2020

Mars studies reveals importance of food safety and security in supply chains

posted 19 October, 2020

South America’s confectionery market battles the economic storm of coronavirus

posted 17 October, 2020

Hotel Chocolat enters travel retail market with first confectionery series

posted 16 October, 2020

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