Loading..

Magazine
- About
- Magazine
- Back issues
- Upcoming issues
- Editorial Board
- Close
News
- Blogs
- Videos
- Commodity prices
- Close
Features
- Features
- Confectioner’s Comment
- Close
End product news
Conference
White papers
- White papers
- Product profiles
- Close
Events
Media Kit
- Download Media Kit
- Close
Subscribe
Directory
Contact

Business news
Cocoa & chocolate
Ingredients
New products
Packaging
Processing
Regulatory
Sustainability

Food and Drink Federation: CEO interview, Ian Wright

Related content

Hastamat delivers key manufacturing site expansion amid equipment market growth

Nestlé CEO Mark Schneider makes shock decision to step down, as Laurent Freixe named successor

World Confectionery Conference exclusive: Behind the scenes at Ferrero’s key Luxembourg HQ

Leave a reply

Click here to cancel reply.

Name (required)

Mail (will not be published) (required)

Website

Your comment

Events

Tue

24

Sep

ISM Middle East

ISM Middle East is set to take place in a new September date at the World Trade Centre in Dubai, featuring a strong representation of finished products from around the globe.

Tue

5

Nov

Gulfood Manufacturing

The premier show for equipment, systems and ingredients returns once again to the Middle East, in Dubai, highlighting latest annual developments for the region within this core segments. For more details visit gulfoodmanufacturing.com

Tue

10

Dec

Choco Tec

The bi-annual Choco Tec event is set to return to Koelnmesse’s conference centre in Cologne, Germany, showcasing key developments across the value chain of the confectionery sector, which Confectionery Production has continued to play a supporting role. Visit choco-tec.com

Links

Bell Publishing
Home
About
Magazine
Contact
News
Advertise
Events
Terms & conditions
Privacy policy
Directory
Subscribe

Core topics

Food safety Packaging Regulatory Processing New products Ingredients Sustainability Cocoa & chocolate Business news

More topics

US automation clean label sweeteners labelling fairtrade UK coronavirus farming agriculture policy pandemic trends colours machinery event nuts healthy consumer trends supply chains investment Partnership biscuits new products Dairy ice cream acquisition new product development strategy fruit environment flavours systems health sweets natural sugar Processing technology manufacturing equipment Snacks innovation packaging bakery sustainability ingredients cocoa chocolate confectionery

Bell Publishing Ltd
The Maltings
57 Bath Street
Gravesend
Kent DA11 0DF
United Kingdom

Tel: +44 1474 532202
Email: [email protected]

© Bell Publishing, 2024. Website design and development by e-Motive Media Limited.

Confectionery Production