WNWN Food Labs set for major ‘alt choc’ production expansion after initial successFresh from claiming a World Confectionery Award for product innovation at our World Confectionery Conference, ‘alt choc’ company WNWN Food Labs is set to expand its UK production facilities, writes Neill Barston. Business news, Cocoa & chocolate, Ingredients
World Confectionery Awards 2022 now openOur free-to-enter World Confectionery Awards, part of next year’s World Confectionery Conference, are open now until 4 July 2022. Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Sustainability
Time for business stars to shine with the World Confectionery AwardsPlans for our rescheduled World Confectionery Conference are moving forward with plenty of optimism for our fresh date of 26 March, 2021, in Brussels, Belgium. Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Entries open for the debut World Confectionery AwardsSome of the most noteworthy achievements of the past year within our industry will be celebrated this September with our World Confectionery Awards, which form a key part of the World Confectionery Conference.
