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Exclusive: US confectionery celebrates 4 July with Sweet Land of Liberty campaign

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

nuts

Practical packaging innovation

posted 30 October, 2013

Market for almonds grows

posted 22 October, 2013

Cocoa supplies running out

posted 14 October, 2013

Going nuts

posted 7 October, 2013

Responsible palm oil use campaign

posted 23 September, 2013

Cleaning specialist appointed

posted 19 September, 2013

Sweet and savoury food packaging

posted 13 September, 2013

60 years of bakery innovation

posted 9 September, 2013

Optical sorting limits double

posted 2 September, 2013

La Morella nuts launches new website

posted 7 June, 2013

Nestlé uses a Knoll double screw pump

posted 17 May, 2013

A quick crunch for confectioners

posted 5 February, 2013

Sollich at ProSweets: Stand B020/C029

posted 25 January, 2013

Norevo at ProSweets: Stand D042/E043

posted 8 January, 2013

Czech manufacturer ups capacity

posted 13 November, 2012

October 2012

posted 31 October, 2012

Inspiring ice cream

posted 9 October, 2012

Cake mix improvements

posted 14 August, 2012

Caobisco goes nuts for sustainability

posted 18 July, 2012

Healthier nuts for chocolate

posted 12 July, 2012

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