Latest news

Exclusive: Global companies unite in celebrating World Chocolate Day

Ferrero drives Malaysian biodiversity venture within palm oil sectors

Welsh pastry chefs craft ambitious premium British chocolate business

Mars renews Lindau Nobel Laureate partnership backing young scientists

Ice-cool choc offering from Hotel Chocolat arrives as UK sizzles

manufacturing

CP Kelco expands gellan gum capacity

posted 19 April, 2017

Date set for packaging machinery event

posted 13 April, 2017

UK biscuit maker’s brands up for sale

posted 12 April, 2017

Mondelēz unveils four new chocolate lines in Bournville Cadbury factory

posted 7 April, 2017

Manufacturers to double line speeds with new system

posted 7 April, 2017

Mars to reinvest $70m in US manufacturing

posted 31 March, 2017

The heat is rising

posted 28 March, 2017

Haribo to build first US production facility

posted 27 March, 2017

EFSA to give advice on the intake of sugar added to food

posted 24 March, 2017

Mars opens Maltesers facility in Canada

posted 16 March, 2017

Ferrero to acquire Fannie May Confections

posted 16 March, 2017

Cemoi acquires moulded chocolate specialist

posted 7 March, 2017

TNA expands confectionery portfolio with NID buy

posted 6 March, 2017

Processing ProSweets

posted 1 March, 2017

Uncertainty after TPP U-turn

posted 1 March, 2017

Data management tool to enhance line performance

posted 23 February, 2017

Mondelēz mulls New Zealand factory closure

posted 17 February, 2017

Puratos snaps up Austrian bakery producer

posted 16 February, 2017

Pecan Deluxe unveils investment and expansion plans

posted 16 February, 2017

Makulaku to double production capacity after investment

posted 7 February, 2017

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