Latest news

Ferrero moves into protein market with Brazilian Bold Snacks acquisition

Easter series for Hames Chocolates offers extended seasonal portfolio

Life-size chocolate F1 race car places KitKat in pole position

US confectionery prices rise 67% over six years, according to latest studies

Coco Chocolatier gains key financing for group expansion

fats

Improved biscuit production

posted 23 November, 2011

Reducing saturated fats

posted 27 May, 2011

Pollution control in the cocoa industry

posted 21 April, 2011

ADM Cocoa opens technical centre

posted 20 April, 2011

De Zaan celebrates 100 years of innovation

posted 28 March, 2011

Moving forward with sustainable products

posted 18 March, 2011

Is chocolate healthier than fruit?

posted 14 February, 2011

Confectionery confusion

posted 11 February, 2011

Low saturated fat ice cream coatings

posted 2 February, 2011

ZDS celebrates successful chocolate symposium

posted 9 December, 2010

Court condemns Italian pure chocolate”” labelling claim”

posted 6 December, 2010

ADM brings out new cocoa butter equivalent blends

posted 10 November, 2010

Playing with sporting sponsorship

posted 5 August, 2010

New appointments at IOI-Loders Croklaan

posted 29 July, 2010

Launch of new method for analysis of cadmium in chocolate

posted 30 June, 2010

IOI Loders Croklaan opens creative studio

posted 21 June, 2010

New product trends at Sweets & Snacks Expo in Chicago

posted 26 May, 2010

Adding liquids to powder without lumps

posted 8 April, 2010

AAK records record quarter on back of cocoa prices

posted 19 February, 2010

Decline in confectionery fats impact AAK

posted 20 August, 2009

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