Latest news

Exclusive: US confectionery celebrates 4 July with Sweet Land of Liberty campaign

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

consumer trends

Hotel Chocolat records key annual digital growth enabling 250 new jobs

posted 21 July, 2021

Confectionery sector remains key market for almond inclusions

posted 20 July, 2021

Froneri delivers major new Oreo cone ice cream series

posted 2 July, 2021

Ferrero set to expand key confectionery lines at Sweets and Snacks Expo

posted 22 June, 2021

Cargill study reveals chocolate retains enduring consumer appeal amid coronavirus pandemic

posted 22 June, 2021

Almond Board of California reports record domestic and export supply levels

posted 15 June, 2021

Nestlé offers full launch for its vegan KitKat series amid major category growth

posted 14 June, 2021

US studies find majority of shoppers consume chocolate amid the pandemic

posted 8 May, 2021

Germany’s HDM joins the World Confectionery Conference

posted 8 May, 2021

Category spotlight: Online retailing drives global functional gummy market

posted 3 May, 2021

BDSI survey shows German consumers have retained their love of confectionery

posted 3 May, 2021

Hershey CEO hails key improvements with first quarter results

posted 1 May, 2021

Paradise Fruits unveils World Confectionery Conference plans

posted 21 April, 2021

Virtual Eko Chocolate show celebrates global cocoa industry

posted 15 April, 2021

Easter treat analysis highlights e numbers within key seasonal ranges

posted 3 April, 2021

Easter chocolate innovation falls 25% amid Covid-19, according to Mintel studies

posted 31 March, 2021

NCA’s research reveals key Easter confectionery treating trends

posted 27 March, 2021

Mondelēz International acquires Grenade protein bar business

posted 23 March, 2021

German confectionery study finds consumers still rate Easter as a key treating period

posted 22 March, 2021

Iba Connecting Experts virtual event reveals impact of covid pandemic on bakery sector

posted 19 March, 2021

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