videoExclusive: Fairtrade Foundation prepares for the World Confectionery Conferenceposted 26 August, 2025
newsExclusive: Fairtrade Foundation set to play its part with World Confectionery Conference Q&A sessionposted 26 August, 2025 | By Neill Barston
newsBritish inflation figures show chocolate sees second-highest category price rise year-on-yearposted 26 August, 2025 | By Neill Barston
newsUK scientific studies reveal major elements for developing fine chocolateposted 26 August, 2025 | By Neill Barston
newsTony’s encourages consumers to take a summer break with latest bar seriesposted 23 August, 2025 | By Neill Barston
newsNestlé farming initiative targets enhanced use of cocoa fruitposted 21 August, 2025 | By Neill Barston
newsGhana’s government unveils farmer pay increase, amid EUDR traceability system roll-out plansposted 20 August, 2025
newsExclusive: Ghana TV station My Cocoa Life changes name following Mondelez complaintposted 19 August, 2025 | By Neill Barston
blogWorld Confectionery Conference Q&A places cocoa, AI and the sector’s future in the spotlightposted 12 August, 2025 | By Neill Barston
newsBrazilian cocoa market set for boost with Barry Callebaut and Nestlé ventureposted 6 August, 2025 | By Neill Barston
newsRising demand for cocoa processing lines sees Bühler’s Appenzell site expand productionposted 28 July, 2025
newsHershey set to raise chocolate prices by double-digits amid unprecedented cocoa costsposted 25 July, 2025 | By Neill Barston
newsBarry Callebaut CEO warns of “unprecedented volatility” over company’s nine-month resultsposted 10 July, 2025 | By Neill Barston
newsCocoa sector studies forecast key growth into the 2030’s, despite market testsposted 2 July, 2025
newsTony’s Chocolonely mark being named among Time100’s most influential firmsposted 30 June, 2025 | By Neill Barston
newsRainforest Alliance’s annual report charts key progress, yet highlights major cocoa challengesposted 25 June, 2025
