Latest news

Market first claimed for York Cocoa Works innovative alt choc launch

pladis delivers annual revenue increase, yet profits dip amid wider trading tests

Exclusive: CIUS and ESRA European sugar groups back EU-Thailand trade deal

Hershey heats up the action with limited Dot’s Pretzels line

Exclusive: Lidl withdraws chocolate linked to Tony’s Chocolonely ‘copycat’ claims

bakery

A richly rewarding business venture

posted 31 October, 2018

Palsgaard solar panel scheme moves towards carbon neutral production

posted 25 October, 2018

SIAL attracts diverse offerings from confectionery and bakery sectors

posted 23 October, 2018

Confectionery production problems all wrapped up

posted 18 October, 2018

PPMA show hailed as most successful in its 30-year history

posted 17 October, 2018

Major challenges facing manufacturers placed in the spotlight of Food Safety Summit

posted 16 October, 2018

MacIntyre reveals latest refiner conche equipment series

posted 9 October, 2018

Tromp Group appoints new vice president of marketing and sales

posted 8 October, 2018

Emerging markets gain support from Sial global food trade fair

posted 4 October, 2018

Gerhard Schubert expands range with lightline packaging options

posted 4 October, 2018

Mecatherm celebrates accolade for oven equipment at this year’s iba

posted 28 September, 2018

iba attracts a wealth of global confectionery and bakery innovations

posted 26 September, 2018

FDF warns of major impact on food supplies over Brexit uncertainty

posted 25 September, 2018

Barry Callebaut confirms deal for Burton’s UK chocolate manufacturing

posted 24 September, 2018

Major events lined-up for national chocolate week

posted 21 September, 2018

Iba brings in the industry results

posted 19 September, 2018

September 2018

posted 14 September, 2018

Tromp Group names new vice president ahead of iba

posted 12 September, 2018

Munich is calling for iba international trade fair

posted 11 September, 2018

Carle & Montanari-OPM and CM-FIMA becomes part of Sacmi Packaging and Chocolate

posted 11 September, 2018

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