Latest news

Company Shop’s impact report reveals major circular economy milestone

Nestlé quarterly results show improved figures, yet key job losses loom

Exclusive: interpack director Thomas Dohse hails the return of the “Tech Olympics”

Exclusive: Andreas Bertram of ZDS set for welcome World Confectionery Conference return

Probat prepares for major interpack equipment presentations

UK

UK’s Fox’s Biscuits and Burton’s Biscuits confirm merger deal

posted 5 April, 2022

Barry Callebaut considers closing UK manufacturing site

posted 4 April, 2022

Delivering the perfect confectionery Easter mash up

posted 1 April, 2022

Moo Free chocolate invests in panning line for new product series

posted 31 March, 2022

Mondelēz appoints Jay Cooper as president of its North European business

posted 31 March, 2022

Food Standards Agency warns of fake Ferrero ‘Wonka bars’ posing potential health threat

posted 30 March, 2022

London’s IFE event 2022 reveals key confectionery market launches

posted 30 March, 2022

Packaging focus: Flexible and sustainable solutions gain key industry momentum

posted 29 March, 2022

Nestlé’s key Smarties line marks 85th birthday with special white chocolate series

posted 29 March, 2022

Montezuma’s confectionery supports Children on the Edge Ukrainian refugees cause

posted 29 March, 2022

Mintel research shows optimism for confectionery market gains in 2022

posted 24 March, 2022

Hotel Chocolat post major half-year growth, as global sales rise

posted 24 March, 2022

Swizzels confectionery begins major new manufacturing site project

posted 23 March, 2022

FDF trade snapshot shows key export losses, including within confectionery markets

posted 21 March, 2022

Exclusive feature: Behind the scenes with Prestat’s new CEO Micaela Illy

posted 19 March, 2022

Mackie’s of Scotland engages with graduate scheme to develop confectionery industry talent

posted 18 March, 2022

Henley Bridge announces new soft serve ice cream launch

posted 18 March, 2022

New Borna Foods chocolate spread takes flavour cues from high end confectionery

posted 11 March, 2022

Fudge Kitchen chooses Luker for chocolate supply

posted 11 March, 2022

IFE’s return after three years further kick-starts live event sector return

posted 9 March, 2022

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