newsExclusive: Sector-wide environmental concerns emerge over EU Commission plans to further delay EUDR lawsposted 24 September, 2025 | By Neill Barston
newsExclusive: Companies shine for the Brussels’ 2025 World Confectionery Conferenceposted 12 September, 2025 | By Neill Barston
newsGummy candy’s Trolli brand forges major collaboration with Mountain Dewposted 5 September, 2025 | By Neill Barston
newsLA’s Blue Pacific Flavours acquired by Germany’s Capol, as it delivers 50th anniversary expansionposted 5 September, 2025
newsGhana’s farming leaders call on Cocobod to end mass spraying and boost fertiliser supportposted 5 September, 2025 | By Neill Barston
newsExclusive: Caobisco’s Vice President Aldo Cristiano primed for the World Confectionery Conferenceposted 4 September, 2025 | By Neill Barston
newsExclusive video: Bartek gears-up for the 2025 World Confectionery Conferenceposted 3 September, 2025 | By Neill Barston
newsCaobisco joins with ILO for delegation tackling child labour in Türkiye’s hazelnut productionposted 2 September, 2025 | By Neill Barston
newsNestlé removes CEO Laurent Freixe over ‘undisclosed romantic relationship with a subordinate’posted 1 September, 2025 | By Neill Barston
newsBühler celebrates industry honours for key learning and development initiativeposted 1 September, 2025
newsMettler-Toledo attains significant progress on sustainability goalsposted 1 September, 2025 | By Neill Barston
featureExclusive: Brussels artisan confectioners dazzle ahead of the World Confectionery Conferenceposted 30 August, 2025 | By Neill Barston
newsKitKat’s rise continues, as the flagship British brand celebrates 90th birthdayposted 30 August, 2025 | By Neill Barston
newsNutraceutical markets projected for major growth to $191 billion within a decadeposted 29 August, 2025 | By Neill Barston
newsHames Chocolates expands portfolio with Choviva offeringposted 27 August, 2025 | By Neill Barston
newsTony’s encourages consumers to take a summer break with latest bar seriesposted 23 August, 2025 | By Neill Barston
newsFerrero’s 31 Days of Halloween calendar sets the supernatural standardposted 22 August, 2025 | By Neill Barston
newsBarry Callebaut moves to rebrand specialist training sites as Callebaut Chocolate Academiesposted 21 August, 2025
