Tony’s Chocolonely
Sustainability remains top of the industry’s agenda
Two of the standout developments for the confectionery sector in recent days have concerned very differing areas of sustainability – Tony’s Chocolonely delivering its series of ‘look-alike’ chocolate bars, and Nestle’s global first in moving from plastic to paper packaging.
Cocoa & chocolate, Ingredients, Packaging, Processing, Regulatory, Sustainability
Tony’s Chocolonely reveals ‘Sweet Solution’ chocolate, calling for greater action against child labour
Ethically-focused premium chocolate business Tony’s Chocolonely has launched its ‘Sweet Solution’ bars to raise awareness that 20 years after the industry promised to eradicate illegal child labour, it is still a factor within the sector, reports Neill Barston.
Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
Tony’s Chocolonely invites global chocolate makers to its sustainable cocoa supply platform
Dutch-based ethical chocolate brand Tony’s Chocolonely is inviting chocolate makers around the globe to participate in its sustainability-focused cocoa supply chain platform, writes Neill Barston.
Business news, Cocoa & chocolate, New products, Processing, Regulatory, Sustainability
Singer Pharrell Williams strikes key social justice partnership with Tony’s Chocolonely at digital fair
Ethically-founded chocolate brand Tony’s Chocolonely hosted its 8th annual stakeholder event with a digital fair, unveiling a new partnership with singer Pharrell Williams for a new chocolate series highlighting social inequality, writes Neill Barston.
Business news, Cocoa & chocolate, New products, Sustainability
Tony’s Chocolonely voices concerns over NORC report revelations on child labour in cocoa supply chains
Ethically-focused chocolate brand Tony’s Chocolonely, has added to industry concerns over the levels of child labour remaining in key West African cocoa supply chains, as revealed in the freshly released US NORC report, writes Neill Barston
Business news, Cocoa & chocolate, Ingredients, Regulatory, Sustainability
Tony’s Chocolonely joins with Favored Nations for US VOTE chocolate bars
With the hugely-critical US general election just two weeks away, non-profit organisation Favored Nations has helped create VOTE chocolate bars with ethical brand Tony’s Chocolonely, reports Neill Barston.
Business news, Cocoa & chocolate, New products, Packaging, Sustainability
Tony’s Chocolonely continues its US campaign on voter registration
Netherlands-headquartered confectionery business Tony’s Chocolonely has continued its community engagement work in the US with its now viral Chocotruck to register voters for the major national elections at the March on Washington and National Action Network Rally.
Business news, Cocoa & chocolate, Regulatory, Sustainability
The International Cocoa Initiative calls for greater industry-wide action on child and forced labour
The International Cocoa Initiative (ICI) has called for ‘a massive expansion’ of collaboration from the industry’s key players to reach out at risk children and adults who are vulnerable to forced labour within the sector, reports Neill Barston
Business news, Cocoa & chocolate, Ingredients, Processing, Regulatory, Sustainability
Tony’s Chocolonely joins initiative to encourage citizens to vote in US election
Ethically-focused confectionery business Tony’s Chocolonely, has joined up with an initiative in the US encouraging citizens to register for voting ahead of the upcoming American elections, through launching a new campaign.
Business news, Cocoa & chocolate, Regulatory, Sustainability
Ferrero pledges enhanced focus on racial inclusivity in response to Black Lives Matter
The CEO of the US division of Ferrero, Paul Chibe, has spoken of the company’s stance on the importance of racial equality in the wake of the Black Lives Matter campaign that has taken off around the world following the death of George Floyd in America earlier this summer, reports Neill Barston.
Business news, Cocoa & chocolate, Regulatory, Sustainability
Tony’s Chocolonely launches dark milk bar for UK market
Netherlands-founded confectionery brand Tony’s Chocolonely, which has placed ethical trading as its core goal, is launching a new dark milk chocolate bar for the UK market, as it urges the industry to increase its action on child labour.
Business news, Cocoa & chocolate, New products, Packaging, Sustainability
Tony’s Chocolonely is not so lonely anymore in its global mission for slave free chocolate
With physical meetings all but impossible around the world owing to the ongoing coronavirus pandemic, it’s good to see businesses staging some strong topical food for thought online, including Tony’s Chocolonely’s latest webinar presentation. As we have previously reported, the company’s core mission of striving to help the chocolate sector achieve 100% slave free production […]
Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability
Tony’s Chocolonely gains multi-million investment for tackling chocolate industry child labour
Netherlands-based ethical confectionery business Tony’s Chocolonely has accelerated its mission to achieve a 100% slave-free chocolate industry with a major €36 million investment in the business by Verlinvest and JamJar.
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Sustainability
ISM Cologne 2020 50th anniversary event
Confectionery Production covers this year’s ISM global confectionery event. Editor Neill Barston speaks exclusively to Camille Lannoy of Barry Callebaut, Andy Baxendale of Sweetdreams, Sian Holt from Fudge Kitchen, Yasmin Atun of Abicab, and James Cadbury, from Love Cocoa
Business news, Cocoa & chocolate, Ingredients, New products, Sustainability