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US-based NCSA retail group appoints four board directors

Exclusive: Barry Callebaut’s 2027 chocolate trends reveal key consumer demands

Schubert set for key ISM Manufacturing automation showcase

Sun Chemical unveils 16th global sustainability report

Creme d’Or confectionery delivers Cat in the Hat movie tie-in

News

Food and Drink Federation reveals concerns over ‘no deal’ Brexit tariffs

posted 18 March, 2019

ADM acquires European citrus flavour group Ziegler

posted 18 March, 2019

Symrise flavours and fragrances posts key annual sales growth to $3.2 billion

posted 15 March, 2019

Givaudan supports preservation of University of California’s citrus collection

posted 15 March, 2019

Education programme at IBIE

posted 14 March, 2019

Hershey Company has joined major confectionery businesses for Cocoa and Forests Initiative

posted 14 March, 2019

tna appoints new branch manager for South African operations

posted 14 March, 2019

Diverse confectionery launches planned for the International Food and Drink Event

posted 13 March, 2019

Inspecto device offers portable contamination scanning for confectionery ranges

posted 13 March, 2019

Quinn Packaging designs environmentally friendly trays for confectionery

posted 12 March, 2019

Fazer group invests €40 million in xylitol facility for confectionery and gum ranges

posted 12 March, 2019

First Global Sugar Summit addresses industry challenges

posted 12 March, 2019

Bosch delivers next generation flow wrapper targeting Europe and Asian markets

posted 11 March, 2019

Mondelez International set to recruit 55 apprentices for its UK business

posted 11 March, 2019

Italian packaging businesses continue global trade export tour

posted 11 March, 2019

Lindt & Sprüngli confectionery group maintains strong annual performance

posted 8 March, 2019

Olam International reports pressure on annual profits amid challenging conditions

posted 8 March, 2019

Dupont develops plant protein based series for confectionery and snacks

posted 8 March, 2019

Hotel Chocolat posts upturn in financial results for 2018

posted 7 March, 2019

Bell Flavors and Fragrances delivers 30% reduced sugar application for bakery

posted 7 March, 2019

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