newsFerrero unveils latest palm oil charter in collaboration with Earthworm non-profit groupposted 3 June, 2021
newsExclusive: Innova Market Insights reveals World Confectionery Conference trends on health and indulgenceposted 1 June, 2021
newsExclusive: Palsgaard sets major 2025 environmental performance targets as it expands its rangesposted 1 June, 2021
newsExclusive: Euromonitor reveals major snacks upturn trends at World Confectionery Conferenceposted 1 June, 2021
newsExclusive: CAOBISCO’s president highlights need for combined sustainability actionposted 1 June, 2021
newsValio set to showcase sugar reduction solutions at the World Confectionery Conferenceposted 31 May, 2021
newsConfectionery majors Nestlé, Mars and Mondelēz join sector drive for plastic packaging recyclingposted 31 May, 2021
newsMars, Mondelēz, Ferrero and Nestlé call on EU to urgently deliver cocoa due diligenceposted 31 May, 2021
newsFairtrade expresses concerns over key drop in prices for Ivory Coast and Ghana cocoa cropsposted 31 May, 2021
newsBarry Callebaut’s Van Houten brand devises first powdered ruby chocolate drinkposted 29 May, 2021