newsExclusive: Gulfood Manufacturing 2025 prepares to open its doorsposted 2 November, 2025 | By Neill Barston
newsNational Confectioners Association welcomes cocoa and palm oil deals with Malaysia and Cambodiaposted 1 November, 2025 | By Neill Barston
newsNestlé harnesses the power of AI for delivering major operational efficiencyposted 31 October, 2025 | By Neill Barston
featureExclusive: World Confectionery Conference Brussels 2025: extended reviewposted 30 October, 2025 | By Neill Barston
newsExpansion for Probat Group with new Dallas site serving North Americaposted 29 October, 2025 | By Neill Barston
newsSnacks market forecasts core US market growth over next five yearsposted 28 October, 2025 | By Neill Barston
newsCocoa sector webinar places traceability atop its agendaposted 28 October, 2025 | By Neill Barston
newsExclusive video: Cordillera Chocolate reflects on World Confectionery Conference sustainability winposted 27 October, 2025 | By Neill Barston
newsCocoa price rises push Penguin and Club bars to remove chocolateposted 24 October, 2025 | By Neill Barston
newsMars places key focus on ‘newstalgia’ and bold new flavours for expanded portfolioposted 21 October, 2025 | By Neill Barston
newsUK confectionery business Stockley’s completes move to new Lancashire HQposted 20 October, 2025 | By Neill Barston
newsDietary fibre gummy market projected for significant global growthposted 20 October, 2025 | By Neill Barston
newsSwizzels unveils spooktacular Halloween confectionery seriesposted 18 October, 2025 | By Neill Barston
