Latest news

Exclusive video: Theegarten-Pactec unveils key interpack launch plans

Vegan venture for Neuhaus premium Belgian pralines

Italy’s Cama Group sets its sights on interpack 2026

Fairtrade raises the bar with increased Living income farmer prices

Rochdale’s BCH sets its sights on major interpack appearance

New products

NCA survey reveals seasonal candy cane and chocolate favourites

posted 9 December, 2023

Winter warmers from Hames Chocolates offer festive cheer

posted 8 December, 2023

Food Standards Agency issues warning over fake Wonka bars for sale this Christmas

posted 8 December, 2023

Barry Callebaut explores major global chocolate trends for 2024

posted 8 December, 2023

Festive confectionery still shines despite wider market challenges

posted 7 December, 2023

Exclusive: World Confectionery Conference set for Brussels return in 2024

posted 7 December, 2023

WNWN Food Labs completes major CoLab Tech accelerator scheme with Mondelēz

posted 7 December, 2023

Swiss-Ghanaian cocoa processing firm gains additional $15 million funding for expansion

posted 6 December, 2023

Nestlé aims for magical Christmas with latest season’s confectionery line-up

posted 6 December, 2023

Haribo mishap Bingo aims to add festive fun this Christmas

posted 5 December, 2023

Ferrero unveils a feast of festive treats for Christmas 2023

posted 1 December, 2023

Back to Brussels for our World Confectionery Conference 2024

posted 29 November, 2023

Sigep Italian artisan show reports Christmas season market buoyancy ahead of 2024 show

posted 29 November, 2023

A frosty festive feast awaits with Simply Ice Cream’s Christmas pudding flavour

posted 28 November, 2023

Theegarten-Pactec to unveil flow wrapping advances at ProSweets 2024

posted 27 November, 2023

Kerry releases breakthrough Biobake series boosting sweet bakery shelf life

posted 24 November, 2023

Swizzels starts the festive confectionery party, amid rise in demand for vegan ranges

posted 24 November, 2023

Cargill to showcase innovative chocolate and snacks series at FIE

posted 23 November, 2023

Valio creates milk protein concentrate targeting ice-cream and dessert market

posted 23 November, 2023

Japanese Barry Callebaut teams mark tenth anniversary of chocolate production

posted 23 November, 2023

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