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US-based NCSA retail group appoints four board directors

Exclusive: Barry Callebaut’s 2027 chocolate trends reveal key consumer demands

Schubert set for key ISM Manufacturing automation showcase

Sun Chemical unveils 16th global sustainability report

Creme d’Or confectionery delivers Cat in the Hat movie tie-in

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Education is vital to a life with perspective

posted 26 July, 2016

Bell offers food packaging

posted 26 July, 2016

Barry Callebaut inks sustainable chocolate deal

posted 22 July, 2016

Smart confectionery

posted 20 July, 2016

Tesco in sustainable cocoa pledge

posted 20 July, 2016

Mondi completes Kalenobel acquisition

posted 14 July, 2016

Mars invests $9m in Russian Wrigley plant

posted 14 July, 2016

Bitter sweet

posted 13 July, 2016

DDW reveals food colour from purple corn

posted 12 July, 2016

GNT unveils micronised powders for solid applications

posted 12 July, 2016

First fully automated lollipop coating line

posted 11 July, 2016

Sensus and Brenntag partnership

posted 6 October, 2015

Going nuts

posted 5 October, 2015

Fairtrade Mars Bars on sale

posted 5 October, 2015

Seaweed: the next big thing

posted 2 October, 2015

Time flies

posted 30 September, 2015

Fresh flavour combinations

posted 24 September, 2015

Health and happiness

posted 23 September, 2015

Flavour creation facility

posted 22 September, 2015

Baked goods innovation

posted 22 September, 2015

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