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US-based NCSA retail group appoints four board directors

Exclusive: Barry Callebaut’s 2027 chocolate trends reveal key consumer demands

Schubert set for key ISM Manufacturing automation showcase

Sun Chemical unveils 16th global sustainability report

Creme d’Or confectionery delivers Cat in the Hat movie tie-in

Ingredients

Children ‘exceed recommended sugar limit by age 10’

posted 2 January, 2019

GNT Group hails sunshine natural colours as key trend for 2019

posted 1 January, 2019

Final call for Academy of Chocolate 2019 awards

posted 31 December, 2018

England’s leading doctor calls for extension of tax on high sugar product ranges

posted 21 December, 2018

Bringing confectionery production back to the heart of York

posted 20 December, 2018

Iberchem flavour and fragrance group confirms new Indian facility

posted 19 December, 2018

World Obesity Federation calls for greater regulation of online product advertising

posted 18 December, 2018

Giant festive panettone world record breaking treat unveiled in Milan

posted 18 December, 2018

Ingredients firm develops stem ginger for Beech’s Fine Chocolates

posted 18 December, 2018

Confectionery ingredients business Pecan Deluxe celebrates awards

posted 17 December, 2018

Russian confectionery markets see price rises amid materials shortage

posted 17 December, 2018

Cargill puts forward plans to tackle deforestation in its cocoa supply chain

posted 14 December, 2018

Academy of Chocolate conference majors on tackling cocoa sustainability

posted 12 December, 2018

Elizabeth Shaw confectioners set for ISM return after a decade

posted 11 December, 2018

Report reveals gains in Barry Callebaut’s sustainable cocoa sourcing

posted 8 December, 2018

Almond Board of California invests $6.8 million into farming research

posted 7 December, 2018

Givaudan launches Mista – a new innovation platform for the food industry

posted 30 November, 2018

Nestlé continues stockpiling in case of ‘no deal’ Brexit

posted 28 November, 2018

Creating healthier options to meet market demand remains a key focus

posted 28 November, 2018

Symrise delivers latest series of nut-based snack flavours

posted 26 November, 2018

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