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US-based NCSA retail group appoints four board directors

Exclusive: Barry Callebaut’s 2027 chocolate trends reveal key consumer demands

Schubert set for key ISM Manufacturing automation showcase

Sun Chemical unveils 16th global sustainability report

Creme d’Or confectionery delivers Cat in the Hat movie tie-in

Cocoa & chocolate

Cargill celebrates a decade of sustainability and innovation in Ghana

posted 4 December, 2018

Founder of ‘non chocolate’ brand Kaakao reports strong international response

posted 3 December, 2018

Nine inducted into the Candy Hall of Fame

posted 3 December, 2018

Behind the scenes of CasaLuker’s Colombian chocolate dream

posted 30 November, 2018

Givaudan launches Mista – a new innovation platform for the food industry

posted 30 November, 2018

Hotel Chocolat extends its stores with latest Japanese opening

posted 30 November, 2018

Indian expert establishes Kocoatrait sustainable chocolate business

posted 29 November, 2018

Nestlé continues stockpiling in case of ‘no deal’ Brexit

posted 28 November, 2018

Bosch connects with chocolate manufacturers to deliver ideal packaging

posted 27 November, 2018

Symrise delivers latest series of nut-based snack flavours

posted 26 November, 2018

Academy of Chocolate Awards 2019 open for entries

posted 23 November, 2018

Study reveals almonds remain top ingredient for chocolate products

posted 23 November, 2018

Seed and Bean confectionery firm gains international export backing

posted 22 November, 2018

Roundtable standards agreement on palm oil offers a major milestone

posted 21 November, 2018

Sustainably sourced chocolate from CasaLuker beans debuts at Food Matters Live

posted 20 November, 2018

Mars bars face UK supply shortage in the event of no Brexit deal

posted 19 November, 2018

Roundtable on sustainable palm oil agrees enhanced standards

posted 16 November, 2018

Olam records lower profits amid trading challenges

posted 16 November, 2018

Hopes for growth in the South American confectionery market

posted 15 November, 2018

UK business develops 70% recycled content packaging for confectionery

posted 14 November, 2018

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