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Sun Chemical unveils 16th global sustainability report

Creme d’Or confectionery delivers Cat in the Hat movie tie-in

Chocolate drinks firm Knoops conjures seasonal spirit

Cargill becomes Tony’s Chocolonely’s latest mission partner

Exclusive video: ISM Middle East and Gulfood Manufacturing 2026 review

Cocoa & chocolate

Confectionery sector looks to a more settled summer for retail revival

posted 6 April, 2021

Border Biscuits marks five million dark chocolate ginger bars

posted 6 April, 2021

Easter treat analysis highlights e numbers within key seasonal ranges

posted 3 April, 2021

Nestlé releases latest shared value sustainability report

posted 3 April, 2021

Puratos unveils Sparkalis venture championing SME ingredients innovations

posted 1 April, 2021

Theegarten-Pactec expands board to drive digital innovation

posted 1 April, 2021

Malaysian and Russian oils and fats experts explore key food safety issues

posted 31 March, 2021

Mondelez, Mars and Nestle back Consumer Goods Forum projects tackling forced labour and deforestation

posted 31 March, 2021

Easter chocolate innovation falls 25% amid Covid-19, according to Mintel studies

posted 31 March, 2021

UK chocolate maker Friars gains industry support for automising its operations

posted 31 March, 2021

Mars Wrigley aims high with Google Cloud partnership for world’s first Maltesers AI Cake

posted 31 March, 2021

Easter confectionery hopes may be fuelled by growth in online retailing

posted 30 March, 2021

German confectionery market produces over 200 million Easter bunnies

posted 30 March, 2021

Ferrero unveils debut for Rocher and Raffaello ice cream ranges

posted 30 March, 2021

Cadbury tackles loneliness for older people with Dairy Milk campaign

posted 30 March, 2021

Yowie unveils its latest Easter campaign with added educational messages

posted 29 March, 2021

Euromonitor International joins the World Confectionery Conference

posted 29 March, 2021

Cargill teams up with Nestlé for major scheme supporting Indonesian cocoa farmers

posted 29 March, 2021

South African raisins record strong seasonal crops for the global bakery sector

posted 27 March, 2021

NCA’s research reveals key Easter confectionery treating trends

posted 27 March, 2021

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