Latest news

Sun Chemical unveils 16th global sustainability report

Creme d’Or confectionery delivers Cat in the Hat movie tie-in

Chocolate drinks firm Knoops conjures seasonal spirit

Cargill becomes Tony’s Chocolonely’s latest mission partner

Exclusive video: ISM Middle East and Gulfood Manufacturing 2026 review

Cocoa & chocolate

Guest Blog: Lidl and Tony’s Chocolonely point the way for how to deliver sustainable cocoa

posted 5 November, 2021

US division of Barry Callebaut unveils dairy-free compounds for confectionery and bakery

posted 5 November, 2021

Rousselot set to showcase major confectionery solutions at FiE and HiE events

posted 4 November, 2021

Hershey claims top spot in Forbes’ rankings of World’s Top Female Friendly companies

posted 4 November, 2021

UK, Irish and Canadian Mars bars set to be carbon neutral certified by 2023

posted 4 November, 2021

Clock ticks down on COP26 to strike key deal on delivering crucial environmental agreements

posted 3 November, 2021

LoveRaw plant-based chocolate calls for an end to World Vegan Month

posted 3 November, 2021

Cargill completes $100 million expansion work on core Ivory Coast cocoa processing site

posted 3 November, 2021

Mondelēz International records key nine-month upturn bolstered by major acquisitions

posted 2 November, 2021

Hotel Chocolat teams up with All Bar One for festive chocolate cocktails

posted 2 November, 2021

Mondelēz commits to 2050 net zero greenhouse gas emissions and Science Based Targets

posted 2 November, 2021

Hershey establishes joint venture with a2 for its first chocolate milk

posted 1 November, 2021

Global Halloween celebrations gather pace with a frighteningly strong array of treats this season

posted 30 October, 2021

FOCUS: Fairtrade COP26 cocoa sustainability interview

posted 29 October, 2021

Halloween celebrations in US set for confectionery twist with special KitKat costumes

posted 28 October, 2021

Will industry respond to an obesity crisis with embracing calls for regulation of product ranges including confectionery?

posted 28 October, 2021

Loacker confirms non-GM project verification commitment to transparent sourcing

posted 27 October, 2021

Tate & Lyle expands with key Dubai technical application centre for product research

posted 26 October, 2021

Mondelez joins Olam in key sector collaboration supporting Brazilian cocoa agroforestry

posted 26 October, 2021

Barry Callebaut invests €100 million in world’s largest sustainable chocolate distribution facility in Lokeren, Belgium

posted 25 October, 2021

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