Latest news

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

Major deal sees Aasted confectionery equipment acquired by PiovanGroup

Business news

Global audience set for Chicago’s Sweets and Snacks Expo 2019

posted 23 February, 2019

ABICAB president projects positive outlook for Brazilian confectionery market

posted 22 February, 2019

A wealth of major releases seals success for global confectionery businesses at ISM

posted 22 February, 2019

Macpac to unveil breakthrough recyclable material at Packaging Innovations

posted 22 February, 2019

Coca-Cola HBC confirms €260 million deal for Serbian Bambi confectionery

posted 21 February, 2019

Ferrero posts improved €10.7 billion turnover for its global confectionery operations

posted 21 February, 2019

The Hershey Company records upturn in annual confectionery sales

posted 21 February, 2019

Beneo delivers toffee product with 30% reduced sugar ingredient

posted 21 February, 2019

Cargill invests €20 million enhancing its Netherlands starch production site

posted 20 February, 2019

March 2019

posted 20 February, 2019

Caobisco raises rules of origin export concerns over EU trade deal with Japan

posted 20 February, 2019

tna expands Middle East capabilities with new Dubai site

posted 20 February, 2019

German confectionery sector continues growth pattern

posted 19 February, 2019

Chocoa attracts key industry speakers on sustainability

posted 18 February, 2019

Cadbury New Zealand draws criticism over chocolate ‘shrinkflation’

posted 18 February, 2019

The Almond Board of California commits to four new sustainability pledges

posted 18 February, 2019

Gold for Symrise

posted 15 February, 2019

Morelli’s wins The National Ice Cream Championships

posted 15 February, 2019

Challenging quarter for Orkla

posted 13 February, 2019

Flexible packaging systems make their mark in confectionery sector

posted 12 February, 2019

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