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Major sustainable energy drive pays off for Mars Incorporated

Exclusive: Cocoa communities welcome progress from Nestlé’s income accelerator project

Chilling out for summer with Knoops latest frozen hot chocolate

EU Parliament votes through contentious Turnberry US trade deal

Mondelēz appoints new executive vice president, as it reveals due diligence report

strategy

Focus: Raising the bar for healthier snack production

posted 31 August, 2021

EU report proposes due diligence action tackling major child labour issues in Ghana and Ivory Coast

posted 30 August, 2021

Barry Callebaut gains industry recognition for its ongoing sustainability operations

posted 30 August, 2021

Beyond Good ethically sourced chocolate set for key packaging revamp

posted 26 August, 2021

Rainforest Alliance continues cocoa community support with latest annual report

posted 23 August, 2021

UK’s Uncle Joe’s Mint Balls hails revival in EU trading with latest Danish order

posted 20 August, 2021

Barry Callebaut launches Caramel Aura chocolate and Indulgence Playbook for US market

posted 20 August, 2021

Glanbia appoints director of premix targeting industry-wide optimised nutrient strategy

posted 19 August, 2021

Symrise flavours and fragrances posts improved half-year results despite pandemic

posted 18 August, 2021

NCA names Brian M. Mckeon as senior vice president of public policy

posted 6 August, 2021

Hotel Chocolat confirms plans for 140 confectionery manufacturing roles at its UK base

posted 6 August, 2021

US-based Rocky Mountain Chocolate Factory appoints key independent chairperson

posted 4 August, 2021

Uelzena dairy group targets continued emissions reduction with sixth sustainability report

posted 3 August, 2021

Nestlé’s confectionery operations record performance upturn

posted 2 August, 2021

Fairtrade studies reveal Ivory Coast cocoa farmers gained increased incomes

posted 28 July, 2021

Mondelēz records strong quarterly growth boosted by key business acquisitions

posted 28 July, 2021

Mondelēz completes closure of US Oreo cookie production site in New Jersey

posted 24 July, 2021

Ferrero’s 12th sustainability report targets major carbon footprint reduction

posted 21 July, 2021

BDSI highlights key training opportunities for next generation of confectionery specialists

posted 9 July, 2021

Food and Drink Federation appoints Karen Betts as chief executive

posted 8 July, 2021

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