Latest news

Denmark’s Aasted makes final preparations for interpack 2026

Exclusive: Sweets & Snacks set to dazzle in Las Vegas

Matthew Stephenson, MD of Sweetdreams Ltd, set for 2026 World Confectionery Conference

Colombia’s Luker Chocolate attains core goals with annual sustainability report

Exclusive: Theegarten-Pactec reveals key interpack equipment releases

Snacks

Gerhard Schubert begins major €38 million project extending production facilities

posted 23 April, 2022

World Confectionery Conference interview exclusive: FMCG Gurus

posted 15 April, 2022

Glanbia Nutritionals research finds continued rise in consumer healthier snacking

posted 13 April, 2022

Gerhard Schubert gears up for Anuga FoodTec with packaging systems and Partbox 3D printing

posted 12 April, 2022

Mondelēz appoints Jay Cooper as president of its North European business

posted 31 March, 2022

London’s IFE event 2022 reveals key confectionery market launches

posted 30 March, 2022

Mintel insights: Marcia Mogelonsky confectionery trends interview

posted 23 March, 2022

NCA confirms Sweets and Snacks new venues from 2024

posted 16 March, 2022

State of the Industry event shines a light on confectionery success

posted 16 March, 2022

IFE’s return after three years further kick-starts live event sector return

posted 9 March, 2022

FDF reveals online tool enabling firms to harness technology for key business growth

posted 9 March, 2022

IFE event set to showcase major sector product innovations

posted 8 March, 2022

Traiteur de Paris releases latest bakery series for snack professionals

posted 7 March, 2022

Mondelēz confirms latest CoLab businesses for its Snackfutures venture

posted 7 March, 2022

Exclusive feature: ProSweets Cologne 2022 extended review

posted 28 February, 2022

ISM 2022 event review

posted 5 February, 2022

Koelnmesse chief operating officer Oliver Frese anticipates ISM and ProSweets

posted 29 January, 2022

Mondelēz International’s third State of Snacking report reveals key consumer trend for wellbeing

posted 20 January, 2022

Final countdown begins for returning ISM and ProSweets events

posted 19 January, 2022

ProSweets confirms packaging special focus, and exemption from new German Covid measures

posted 17 January, 2022

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