Latest news

UK snacks retail bonanza forecast surrounding World Cup’s global celebrations

Exclusive: Caobisco calls on EU nations to back US Turnberry trade deal

Exclusive: Tony’s Chocolonely raises fresh concerns, as the globe marks World Day Against Child Labour

Health organisations issue plea to UK Chancellor for obesity tackling legislation

Lindt & Sprüngli US division extends major energy sustainability project

research

Ferrero makes major investment with new US innovation and R&D facilities

posted 21 September, 2023

Flavour fusion of East meets West leads the way with ofi’s latest AI-enhanced research

posted 5 September, 2023

Transparency highlighted as vital to artisan chocolate sector in key industry study

posted 30 August, 2023

National Candy Month study reveals consumer desire for reduced sugar confectionery

posted 17 June, 2023

Nestlé unveils latest global Institute of Agricultural sciences facilities

posted 18 May, 2023

Kerry unveils major Barcelona-based Southern Europe Innovation Centre

posted 24 March, 2023

Exclusive: Creating ingredients for success at Nestlé’s UK facilities

posted 1 March, 2023

Nutkao invests significantly in new manufacturing facilities

posted 15 July, 2022

Barry Callebaut’s Future of Indulgence studies find demand for healthier, yet environmentally mindful confectionery

posted 14 June, 2022

Spotlight: Cargill’s House of Chocolate opening

posted 8 June, 2022

Cargill unveils major investment with Belgian House of Chocolate venture

posted 1 June, 2022

The rise of ‘Alt Choc’ cacao free chocolate could herald a new dawn

posted 18 May, 2022

The appliance of science, as QOA develops cocoa-free chocolate series

posted 17 May, 2022

Mars confirms summer construction for major Chicago research site

posted 4 May, 2022

Italy’s IMA equipment and systems group marks Earth Day launching its OpenLab facilities

posted 27 April, 2022

Glanbia Nutritionals research finds continued rise in consumer healthier snacking

posted 13 April, 2022

Mintel research shows optimism for confectionery market gains in 2022

posted 24 March, 2022

Exclusive feature: Driving development of confectionery finished products

posted 5 March, 2022

Exclusive feature: ProSweets Cologne 2022 extended review

posted 28 February, 2022

Glanbia Nutritionals makes €1.4 million investment into Irish research and development site

posted 14 December, 2021

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