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Exclusive: US confectionery celebrates 4 July with Sweet Land of Liberty campaign

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

nuts

Chr. Hansen reveals new range of natural colours

posted 8 June, 2017

Lampados launches 3D stevia sweetener

posted 7 June, 2017

Nuts about nuts

posted 7 June, 2017

Genetic sequencing

posted 2 June, 2017

Flavour sensations

posted 2 June, 2017

Bosch opens packaging customer solutions centre

posted 22 May, 2017

Whitworths merges with wholesaler Anatolia

posted 19 May, 2017

Healthy snacking

posted 5 April, 2017

A look at Interpack

posted 28 March, 2017

Conveyor technology ensures delicate handling of ingredients

posted 8 March, 2017

Processing ProSweets

posted 1 March, 2017

Whitworths partners with DS Smith for packaging range

posted 1 March, 2017

Almond and chocolate become top consumer picks

posted 21 February, 2017

Fruit snacks on the rise

posted 11 January, 2017

Laser-scored bags to enhance convenience

posted 10 January, 2017

Sweet and savoury merge in new fudge flavours

posted 13 December, 2016

Record crop for Australian macadamia growers

posted 9 December, 2016

Food matters

posted 24 November, 2016

Almonds are number one nut in Europe

posted 11 November, 2016

Brits seek salty snacks free from additives

posted 2 November, 2016

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