Latest news

Denmark’s Aasted makes final preparations for interpack 2026

Exclusive: Sweets & Snacks set to dazzle in Las Vegas

Matthew Stephenson, MD of Sweetdreams Ltd, set for 2026 World Confectionery Conference

Colombia’s Luker Chocolate attains core goals with annual sustainability report

Exclusive: Theegarten-Pactec reveals key interpack equipment releases

natural

Large capacity emulsifier factory in Asia

posted 7 February, 2011

Sustainable cocoa fermentation method

posted 7 February, 2011

Tasty treats at ISM

posted 2 February, 2011

Healthy and delicious chocolate bars

posted 2 February, 2011

Accelerated growth for Chr. Hansen

posted 18 January, 2011

AAK strengthens group management

posted 18 January, 2011

Green & Blacks to leave Kraft

posted 18 January, 2011

California Almonds launches health snacking campaign

posted 5 January, 2011

Healthy hopes

posted 19 November, 2010

Callebaut extends Fairtrade availability

posted 17 November, 2010

WILD launches natural binding system

posted 12 November, 2010

Danisco launches Xivia xylitol

posted 5 October, 2010

Kraft Foods opens confectionery R&D Centre in Switzerland

posted 5 October, 2010

Omega Ingredients launches monk fruit juice concentrate

posted 21 September, 2010

Confectionery Production becomes media partner with ZDS’ Chocolate Technology 2010

posted 21 September, 2010

Chevler has first year’s success all wrapped up

posted 14 September, 2010

Spogz invades kids confectionery

posted 8 September, 2010

Barry Callebaut offers dairy-free chocolate alternative

posted 6 September, 2010

Panda raises the healthier snack bar

posted 4 August, 2010

New Canadian distributor for Glee Gum

posted 3 August, 2010

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