Latest news

Exclusive: Planet A Foods joins our 2026 World Confectionery Conference

Ferrero delivers full US launch of new Nutella Peanut series

Israeli start-up Celleste Bio partners with Mondelez for claimed first commercial cell chocolate series

Flavours group Synergy ramps-up protein products for Vitafoods

Premium ethically focused chocolate brand Fatso gains key Waitrose deal

market trends

Upturn in Germany’s confectionery sector hindered by ongoing major sector challenges

posted 26 January, 2022

Mondelēz International strengthens product portfolio amid rise in on-the-go ranges

posted 22 April, 2020

Global confectionery growth forecast offers industry encouragement

posted 1 May, 2019

Reviving the gum market with enhanced vitamin ingredients

posted 24 April, 2019

Free from functional food and health ingredients show set for Barcelona

posted 26 February, 2019

Catch you in Cologne for ISM and ProSweets

posted 23 January, 2019

Rise of snackification shows key shift in consumer habits

posted 16 November, 2018

Research shows 2019 set for a year of adventurous consumers

posted 13 November, 2018

Study reveals significant rise in almond use within the snacks sector

posted 28 September, 2018

ISM confirms key expansion for 2019’s global confectionery fair

posted 6 September, 2018

Market studies project confectionery sector growth to 2022

posted 3 September, 2018

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