Latest news

Exclusive: Sweets & Snacks set to dazzle in Las Vegas

Matthew Stephenson, MD of Sweetdreams Ltd, set for 2026 World Confectionery Conference

Colombia’s Luker Chocolate attains core goals with annual sustainability report

Exclusive: Theegarten-Pactec reveals key interpack equipment releases

A global audience awaits Heat and Control’s interpack equipment series

health

Shrinking chocolate

posted 9 February, 2017

Herza Schokolade to unveil paleo cocoa flakes

posted 31 January, 2017

DuPont moves to sustainable palm oil emulsifiers

posted 30 January, 2017

Top confectionery trends for 2017

posted 26 January, 2017

Roquette to invest $300m in pea protein facility

posted 23 January, 2017

Fruit snacks on the rise

posted 11 January, 2017

Almond co-products set to reduce food waste

posted 6 January, 2017

Key trends for 2017

posted 28 December, 2016

Health and nutrition

posted 15 December, 2016

Sugar consumption in decline

posted 15 December, 2016

Caobisco names new secretary general

posted 14 December, 2016

Cargill report highlights key trends in cocoa and chocolate

posted 13 December, 2016

Partnership to support vanilla farmers scaled up

posted 12 December, 2016

December 2016/January 2017

posted 12 December, 2016

Health and nutrition

posted 1 December, 2016

Givaudan expands Singapore flavour centre

posted 25 November, 2016

Food matters

posted 24 November, 2016

November 2016

posted 9 November, 2016

Live from Gulfood Manufacturing

posted 9 November, 2016

Halloween confectionery in decline

posted 2 November, 2016

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