newsFairtrade reflects cocoa and agriculture concerns over El Nino warningsposted 11 September, 2026 | By Neill Barston
newsDeal with Deliveroo offers significant Hotel Chocolat retail boostposted 9 September, 2026 | By Neill Barston
newsSenior Hershey hires includes new finance and strategic appointmentsposted 8 September, 2026 | By Neill Barston
newsExclusive video: Cordillera’s biodiversity blueprint set for the World Confectionery Conferenceposted 7 September, 2026 | By Neill Barston
newsExclusive video: DT&G World Confectionery Conference preview interviewposted 5 September, 2026 | By Neill Barston
newsChester store opening expands Fudge Kitchen’s bold British retailing visionposted 5 September, 2026 | By Neill Barston
newsBarry Callebaut launches its first dairy eco project with Arla Foodsposted 4 September, 2026 | By Neill Barston
newsLindt teams with fashion designer Joe Ando for New York chocolate launchposted 29 August, 2026 | By Neill Barston
newsExclusive: Fairtrade Foundation CEO Eleanor Harrison doubles down on its missionposted 29 August, 2026 | By Neill Barston
newsGlobal natural colours group Oterra names new company CEOposted 28 August, 2026 | By Neill Barston
newsDemand for AI data centres forecast to drive industry tech investmentposted 28 August, 2026 | By Neill Barston
newsHotel Chocolat unveils seasonal autumn spice drinking chocolatesposted 28 August, 2026 | By Neill Barston
