UK-based chocolatier Paul A. Young has devised a special Easter offering featuring California Prunes.
Tna has announced that it will unveil a new version of its flagship on-machine seasoning application system, the tna intelli-flav OMS 5.1, at the Anuga FoodTec show in Cologne.
Specialist ingredients companies Thew Arnott and Flo Chemical have introduced Flo Zein all-natural corn protein films developed to coat nuts and enhance shelf life, which have been created for the European market.
Capol, a specialist manufacturer of glazes and anti-sticking agents for the confectionery industry, is expanding its portfolio by acquiring Canada-based Colarôme.
Equipment: Forming and extrusion Ingredients: Glazing, polishing and coating Packaging: Packaging technology Product focus: Snack products Show issue: Snackex 2017