newsEnvironmental and human rights groups unite for declaration urging cocoa sustainability actionposted 22 July, 2020
featureConfectionery supply chain due diligence becomes ever-more vital for cocoa sectorposted 21 July, 2020
newsInnova Insights studies show pandemic confectionery and snacks trends with long-term appealposted 21 July, 2020
newsBDSI calls for measures ensuring living income payments reach cocoa farmers directlyposted 21 July, 2020
newsNestlé joins not-for-profit group Earthworm and Ivory Coast authorities for key forest schemeposted 20 July, 2020
newsBDSI expresses concern for cocoa industry over sharp decline in European grinding resultsposted 16 July, 2020
newsClassic Cadbury’s Crème Egg tops poll of retro chocolates due for a retail revivalposted 15 July, 2020
blogDigital payments for Ghana’s cocoa growing communities could prove vital to the sectorposted 14 July, 2020
newsBarry Callebaut reports impact of coronavirus on its results and points to trading recoveryposted 13 July, 2020
featureBuilding a modern business from ancient cacao traditions, the To’ak Chocolate wayposted 10 July, 2020
newsMajor industry study highlights supply chain imbalances driving confectionery retailingposted 10 July, 2020
newsEuromonitor releases study on key vegetarian, organic and gluten-free confectionery claimsposted 9 July, 2020
newsBarry Callebaut launches dairy free and protein enhanced chocolate for US marketposted 9 July, 2020
