Latest news

Recyling move from UK chocolatier Audrey’s focuses on mixing chocolate

Barry Callebaut primes for premium US launches at Sweets & Snacks Expo

National Confectioners Association seeks to grow membership with key appointment

Exclusive: Bartek Ingredients set for World Confectionery Conference event return

Exclusive video: interpack organisers and companies hail success for 2026 event

chocolate

Guest blog: The sweet treats making the headlines this Valentine’s Day

posted 14 February, 2024

World Cocoa Foundation meeting strikes positive note amid major industry challenges

posted 14 February, 2024

Mondelēz annual results reveal resilient fortunes, projecting further market growth

posted 13 February, 2024

Industry study declares Quality Street as Nestlé’s most searched for product

posted 13 February, 2024

Retailers remain hopeful of global Valentine’s confectionery boost

posted 12 February, 2024

Nestlé’s ‘taken away our Breakaway,’ as classic bar set be axed

posted 9 February, 2024

Chocoa returns with major industry sustainability issues on the table

posted 7 February, 2024

KitKat offers a special limited return for chunky white and Biscoff variety bars

posted 7 February, 2024

Mars completes major £534 million move acquiring Hotel Chocolat

posted 6 February, 2024

Indulgence and sharing form key 2024 confectionery trends, says Hames Chocolates

posted 6 February, 2024

Superfans take centre stage, as Ferrero marks World Nutella Day

posted 5 February, 2024

Sharing variant unveiled for Nestlé’s classic Aero series

posted 5 February, 2024

Exclusive video: ISM & ProSweets 2024 editions shine in Cologne

posted 3 February, 2024

Swiss equipment business Trikno delivers ProSweets major global first for chocolate tempering

posted 1 February, 2024

Action-packed ISM and ProSweets 2024 draw to a close

posted 31 January, 2024

Chocolate Cordillera joins industry call for global cocoa sector action

posted 31 January, 2024

Barry Callebaut posts revenue upturn amid challenging global market conditions

posted 25 January, 2024

Keep in touch with the much-anticipated ISM & ProSweets events

posted 24 January, 2024

Cabosse Naturals extends cacaofruit potential with beer and wine product ranges

posted 23 January, 2024

Exclusive: Tony’s Chocolonely returns to World Confectionery Conference

posted 23 January, 2024

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