Capol prepares major natural confectionery colouring showcase for Sweets & Snacks ExpoGlazing, sealing and anti-sticking specialist business, Capol, will be placing a wide range of solutions under the spotlight as it returns to this year’s Sweets & Snacks Expo in Chicago next week, reports Neill Barston. Business news, Cocoa & chocolate, Ingredients, New products, Regulatory, Sustainability
Natural colour solutions form key element of Capol’s ProSweets showcaseGermany-based Capol is set to showcase its well established series of natural colours and surface finishes for the confectionery sector at this year’s special edition of ProSweets in Cologne, reports Neill Barston.
Capol enhances its Canadian facilities with new confectionery handling lineGerman-based Capol, which specialises in anti-sticking, glazing and sealing agents for the confectionery industry, has expanded operations with a new production line at its site in St Hubert, Canada, reports Neill Barston. Business news, Cocoa & chocolate, Ingredients, New products, Processing, Sustainability
