Latest news

Rochdale’s BCH sets its sights on major interpack appearance

Sacmi chocolate packaging systems set for largest-ever interpack presence

Mondelez reports first quarter upturn with emerging market growth

Denmark’s Lakrids by Bülow drives further UK expansion

Exclusive: Confectionery equipment specialist DT&GLtd counts down for interpack

US

Mondelēz’s SnackFutures hub reveals CoLab plans to support wellbeing ventures

posted 10 February, 2021

German-based Wacker solutions reveals pandemic challenges in annual results

posted 9 February, 2021

NCA confirms awards and sessions for its State of the Industry event

posted 9 February, 2021

Nestlé names sustainably sourced cocoa among key areas for 2050 climate impact goals

posted 9 February, 2021

Hershey reveals improved annual results despite pandemic

posted 8 February, 2021

MIA chocolate brand named as among top three sustainable suppliers

posted 8 February, 2021

US Superbowl 2021 set to fuel annual snacking bonanaza

posted 7 February, 2021

World Nutella day offers fans chance to win virtual cooking experience with Hilary Duff

posted 5 February, 2021

ADM ingredients and solutions group records strong final quarter

posted 3 February, 2021

Mondelēz International posts improved global results, as EU antitrust investigation looms

posted 2 February, 2021

Majority of US consumers set to mark Valentines Day with confectionery treats

posted 2 February, 2021

CAOBISCO joins coalition calling for EU and US to end damaging multi-billion trade tariffs

posted 1 February, 2021

President of the World Cocoa Foundation, Rick Scobey, confirms his departure

posted 29 January, 2021

Godiva set to close US stores in response to the coronavirus pandemic

posted 26 January, 2021

Hershey-owned Whatchamacallit brand releases its first bar in a decade

posted 26 January, 2021

Feature: Fine Chocolate Industry Association flies the flag for premium artisan ranges

posted 25 January, 2021

Tony’s Chocolonely reveals ‘Sweet Solution’ chocolate, calling for greater action against child labour

posted 25 January, 2021

Barry Callebaut reveals key plans to increase diversity and inclusion across global teams

posted 21 January, 2021

Olam-backed Twenty Degrees cacao business to explore sustainable global sources

posted 19 January, 2021

Processing focus: New Mexico’s Stahmanns pecans invests in Bühler Sortex systems

posted 15 January, 2021

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