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Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

Major deal sees Aasted confectionery equipment acquired by PiovanGroup

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Concerns in the cocoa market

posted 6 July, 2010

Barry Callebaut reports further acceleration in volume growth

posted 5 July, 2010

So much for the opinions of analysts…

posted 1 July, 2010

Cargill launches pectin-starch texture solutions for bakery fillings

posted 28 June, 2010

Kraft to sell Wedel to Lotte

posted 28 June, 2010

European Commission ‘swamped’ by food health claims

posted 16 June, 2010

CSM UK eliminates AZO Colorants from product range

posted 13 June, 2010

Tate & Lyle completes expansion of glucose line in Slovakia

posted 13 May, 2010

Segregated RSPO-certified palm oil in Europe

posted 8 April, 2010

New packs for Nutz

posted 23 March, 2010

Luxury confectioner bought by novelty manufacturer

posted 5 March, 2010

AAK records record quarter on back of cocoa prices

posted 19 February, 2010

Lindt & Sprungli 2009 sales down 1.9%

posted 22 January, 2010

German cocoa grind up

posted 15 January, 2010

Barry Callebaut optimism despite lower demand

posted 15 January, 2010

Neotame sweetener authorised in EU

posted 8 January, 2010

Petra Foods funds cocoa ingredients

posted 8 January, 2010

Kraft transfers part of Romanian sweets production

posted 26 November, 2009

National Starch wins main FiE award

posted 26 November, 2009

Barry Callebaut sees profit grow 18.5%

posted 26 November, 2009

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